- Open 7 days a week -
3 Nights for the Price of 2
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3 Nights for the Price of 2 ***
Book 3 Nights for the Price of 2
Booking essential, subject to availability throughout 2024. Terms & conditions apply. Limited availability on selected dates
Watch Nina on the Great British Menu.
Nina Matsunaga, our head chef and co-owner, is set to appear on the 2024 season of Great British Menu.
She features as one of four chefs representing the northwest of England in the regional heats, which starts on 27th February and will see the chefs competing for a place in finals week.
Black Bull Dinners
An Exciting Dining Experience in April & May
“Matsunaga was raised by Japanese parents in Düsseldorf, and brings those influences to bear on the ingredients from the surrounding hills and meadows, but in a thrilling loose-limbed lets-be-having-you sort of way”
“Matsunaga is an exhilarating talent and the Black Bull an idyll of a place that marries everything a food nerd could wish for to a real sense of hospitality, all open fires & generosity.”
Choice of Contemporary Room Styles
If you’re able to wait 30 days (or more) before you stay,
you can SAVE up to 20% with our Advance Purchase Rate. T&Cs & restrictions apply.
Choice of Menus & Dining Options
Keep up-to-date with all our News & Offers
About us
We’re James & Nina, a husband and wife team dedicated to delivering a unique hotel and dining experience in the historic market town of Sedbergh. Together we have many years of experience in hospitality and catering, with Nina creating an exciting menu with influences from Japanese and German cuisine
where we are
Sedbergh is a small historic market town on the edge of the Yorkshire Dales National Park, located beneath the imposing skyline of the Howgill Fells. Within easy reach of the M6, it’s the perfect base to explore all that this beautiful area has to offer.